Pierogi Lasanga
12 cooked lasagna noodles
2 cups cottage cheese
1 egg
1 tsp. onion salt
1 1/2 cups grated cheddar cheese (divided)
2 1/2 cups mashed potatoes
1/2 cup bacon pieces (reserve some for top)
1 onion, chopped and cooked until clear
Directions.
1. Mix cottage cheese, egg, and onion salt
2. In another bowl, mix together 1/2 cup cheese, mashed potatoes, bacon, and onion
3. Line bottowm of 9x13 pan with 4 noodles
4. Spread first mixture evenly on top
5. Add 4 noodles and cover evenly with potato mixture
6. Top with remaining 4 noodles, remaining cheese, and bacon
7. Bake at 350 for 30 minutes
8. Serve with sour cream
*Defrost overnight and bake for 30 minutes at 350 or bake from frozen 1 hour 30 minutes